One of the Best (and easiest) Appetizers for Fall…Caramel Apple Brie…just a bite away

Looking for a quick and easy appetizer that wows every time? Butterscotch-Caramel Brie with Dried Apple, Pecans, and Cranberries-This tasty version of caramel smothered brie does just the trick. Not only do the flavors resemble a caramel apple…they take a huge gourmet leap forward by incorporating both sweet and savory flavors!

The tasty supplies:

1 jar of Mrs. Richardson’s Butterscotch and Caramel Topping (you may have to hunt for this in the grocery store, but most mainline stores do carry this. If you can’t find it, it is okay to substitute with a mixture of Butterscotch and Caramel from another company such as Sanders. If you have the time, you can also order Mrs. Richardson’s online from Amazon)

1 bag of dried apple slices

1 bag of dried cranberries

1 cup of whole or chopped pecans

1 wheel of briecheese

How to smother your brie:

Simply heat your Butterscotch and Caramel in the microwave or stove top until warm. Add in your dried apple slices, dried cranberries, and pecans. Pour over the wheel of brie. Serve with crackers. Oh, my goodness! It doesn’t get any better! So simple…so fast…so good! Great for football tailgating in the fall, a Thanksgiving appetizer, or even a winter treat!

From,

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